F.D.A. Issues Voluntary Guidelines in Effort to Reduce Sodium Consumption  The New York TimesView Full Coverage on Google News
The new recommendations are aimed at food manufacturers and restaurants. Some experts say they don’t go far enough.The new recommendations are aimed at food manufacturers and restaurants. Some experts say they don’t go far enough.

www.nytimes.com

static01.nyt.com

The FDA is asking is food manufacturers and restaurants to cut salt in foods, with the goal of lowering American's salt intake by 12 percent in the next 2.5 years.The FDA is asking is food manufacturers and restaurants to cut salt in foods, with the goal of lowering American's salt intake by 12 percent in the next 2.5 years.

New FDA guidance aims to drastically cut salt in food supply

www.cnn.com

twitter.com

twitter.com

Food companies are coming under renewed pressure to use less saltFood companies are coming under renewed pressure to use less salt

FDA spells out lower sodium goals for food industry | The Seattle Times

FDA releases recommendations for food products and restaurants to reduce sodium amount in foods in 163 categories.Eating less salt usually means eating more whole foods, like fruits and vegetables.

How to eat less salt: Nutritionist shares advice following FDA announcement

Reducing your salt intake is one way to improve your health. Here are four steps to help you cut back gradually.Reducing your salt intake is one way to improve your health. Here are four steps to help you cut back gradually.

Eating Too Much Salt? Ways to Cut Back...Gradually | FDA